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Page: 257
 
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  • Title
  • Anti Plagiarism certificate
  • Declaration
  • Certificate
  • Abstract
  • Acknowledgement
  • Abbreviations
  • Contents
  • List of Appendices
  • List of Tables
  • List of Figures
  • 1. INTRODUCTION
  • 2. REVIEW OF LITERATURE
  • 3. PEPPER PRODUCTION – AN OVERVIEW
  • 4. A QUANTITATIVE DESCRIPTION OF PEPPERCULTIVATION IN KERALA
  • 5. DETERMINANTS OF PEPPER PRODUCTION
  • 6. PROBLEMS OF PEPPER CULTIVATION
  • 7. SOCIO-ECONOMIC PROFILE OF PEPPERCULTIVATORS
  • 8. SUMMARY OF FINDINGS, SUGGESTIONS ANDCONCLUSION
  • Bibliography
  • Appendices