| Category |
Title / Sections |
Scholar |
Branch of Study |
Year |
| Page |
c. Effect of acidic pH on the skin of clarias batrachus. (Thesis: Studies on the skin of certain selected types of Siluriformes ) |
James Abraham |
Zoology |
1999 |
| Page |
D. Wound healing and regeneration in clarias batrachus. (Thesis: Studies on the skin of certain selected types of Siluriformes |
James Abraham |
Zoology |
1999 |
| Page |
cERTIFIcATE. (Thesis: Pharmacological studies on food additives ) |
Soni, K B |
Biochemistry |
1996 |
| Page |
cONTENTS. (Thesis: Pharmacological studies on food additives |
Soni, K B |
Biochemistry |
1996 |
| Page |
1.1.1 cARcINOGENIc AGENTS. (Thesis: Pharmacological studies on food additives ) |
Soni, K B |
Biochemistry |
1996 |
| Page |
Acute and chronic effects of aflatoxin in animals. (Thesis: Pharmacological studies on food additives |
Soni, K B |
Biochemistry |
1996 |
| Page |
The process of carcinogenesis. (Thesis: Pharmacological studies on food additives ) |
Soni, K B |
Biochemistry |
1996 |
| Page |
1.1.3. DIETARY FAcTORS AS cHEMOPREVENTIVE AGENTS AGAINST cANcER. (Thesis: Pharmacological studies on food additives |
Soni, K B |
Biochemistry |
1996 |
| Page |
1.2.2 R0LE OF FREE RADIcALS IN cARcINOGENESIS. (Thesis: Pharmacological studies on food additives ) |
Soni, K B |
Biochemistry |
1996 |
| Page |
(ii) curcumin (diferuloyl methane). (Thesis: Pharmacological studies on food additives |
Soni, K B |
Biochemistry |
1996 |
| Page |
2.2. cHEMIcALS. (Thesis: Pharmacological studies on food additives ) |
Soni, K B |
Biochemistry |
1996 |
| Page |
2.4. cELL LINES USED IN THE STUDY. (Thesis: Pharmacological studies on food additives |
Soni, K B |
Biochemistry |
1996 |
| Page |
2.21. ESTIMATION OF HYDROXYPROLINE cONTENT IN ANIMAL TISSUES. (Thesis: Pharmacological studies on food additives ) |
Soni, K B |
Biochemistry |
1996 |
| Page |
2.24. ESTIMATION OF TOTAL cHOLESTEROL LEVELS. (Thesis: Pharmacological studies on food additives |
Soni, K B |
Biochemistry |
1996 |
| Page |
2.26. ESTIMATION OF HI) L - AND LDL - cHOLESTEROL. (Thesis: Pharmacological studies on food additives ) |
Soni, K B |
Biochemistry |
1996 |
